Every Kashi® box is inspired by our real food philosophy.
We craft plant-based recipes using simple, wholesome ingredients. Our foods are full of nuts, seeds, and grains. There are no artificial colours or flavours. Uncompromising taste meets mindful, sustainable farming. Our story began in 1984 with 2 founders and 7 whole grains. In 2005, we came to Canada, guided by our love for nature and adventure. Let's make every bite better with plant-powered goodness and real food for real people.
- Plant-based ingredients create simple, delicious recipes with no artificial colours or flavours.
- Sustainability drives our passion for mindful, ethical farming practices that nourish the planet.
- Founded in 1984, Kashi® started with 2 people and 7 whole grains.
- Kashi® arrived in Canada in 2005, matching Canadian values of nature and adventure.
- Our foods use natural, nutrient-dense ingredients for uncompromised taste.
We bring plant-based ingredients
to create surprisingly
simple recipes that
are delicious.
Made with simple, natural ingredients
No artificial colours or flavours
Full of nuts, seeds and grains
Uncompromising taste
Our passion for simple, natural ingredients goes
hand-in-hand with our passion for the planet.
It means we value not just the foods we make, but also how we make them —
by being progressive and mindful of sustainable, ethical farming practices.
It all started in 1984…
With 2 people
& 7 whole grains
In 1984, our founders Phil and Gayle Tauber
had a vision for moving food forward. It began with our original 7 Whole Grains & Sesame blend - which (at the time) placed an unheard of emphasis on diversity of ingredients that nourish people + planet at the same time.
In 2005, Kashi® brand finally arrived in Canada — a country whose deeply engrained passion
for nature, agriculture, kindness, and adventure fit perfectly with everything Kashi* brand stands for.
